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Spicy Sweet Quinoa

Spicy Sweet Quinoa
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This Kaufmann 2 Spicy Sweet Quinoa recipe will make 8 to 10 servings.

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Ingredients:

1 cup quinoa (rinsed & drained)
2 cups water
¼ cup butter
½ tsp garlic powder
1 tsp salt
1 tsp apple cider vinegar
¼ cup pepitas (pumpkin seeds)
¼ cup crumbled Feta cheese
¼ cup dried unsweetened blueberries or cranberries
¼ cup chopped fresh mint
2 tsp Monk Fruit (brown sugar blend) sweetener
¼ to ½ tsp cayenne pepper

 

Directions:

In a large pot, combine quinoa, water, butter, garlic powder, salt and vinegar.

Cook until quinoa is done, and light and fluffy, about 5 to 10 minutes.  Set aside and let cool.

In a small bowl, combine pepitas, feta, dried blueberries, mint, brown sugar substitute and cayenne pepper.  Stir until evenly combined.

Stir mixture into quinoa and serve cold. Enjoy your Spicy Sweet Quinoa.

 

Related Recipes

Mexican Quinoa Bowl

BLT Quinoa Cups

Quinoa Brittle

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