Kaufmann 2 recipe for Teriyaki Sauce. Great for your next Asian inspired family meal.
Ingredients:
1/2 cup coconut aminos
1/2 cup water
1/4 cup honey
1 tbsp apple cider vinegar
2 tsp grated ginger
4-5 large cloves garlic minced
Roux:
1 Tbsp water
1 Tbsp arrowroot or tapioca flour
Directions:
In a small sauce pan, bring coconut aminos, water, apple cider vinegar, ginger, and garlic to a low simmer. Once simmering, add honey and mix well. In a small bowl add water and arrowroot together until combined. Remove teriyaki sauce from heat, and whisk in arrowroot slowly until desired thickness. Leftover sauce should be stored in an airtight container with a lid in the refrigerator.
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Doug Kaufmann developed his diet after years studying the clinical effects of pathogenic fungi on the body. Fungi and yeasts can become parasitic organisms on and inside our body, causing health problems that can be difficult to diagnose. Learn more about the Kaufmann Diet, change your life and know the cause.
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