Kaufmann 2 Hot Fudge Sauce

fudge-sauce

In a medium saucepan, place:
3 tablespoons sweet butter
1/3 cup heavy cream
Heat over low heat until butter is melted.

With a wire whisk, add, stirring until there are no lumps:
½ cup organic all natural dark cocoa
Pinch salt
¼ cup inulin (From chicory. One brand is called “Just Like Sugar.” )
2 packages stevia (more or less to taste)

Continue to stir over very low heat, adding up to 1/3 cup more cream, one tablespoon at a time, until mixture reaches your desired consistency. Off the heat, add 1 teaspoon vanilla.

Serve as a dip for fresh strawberries.

kaufmann-guide-1087px

Share on facebook
Share on Facebook
Share on reddit
Share on Reddit
Share on email
Share via Email
Share on twitter
Share on Twitter

Leave a Reply