These Frosted Pecan Bites are Kaufmann 1 approved and will yield 6 servings.
Ingredients:
1 pound pecan halves
½ cup butter
¼ cup powdered stevia
2 egg whites, stiffly beaten
1 pinch salt
Instructions:
Preheat oven to 275 degrees. Bake pecans for 10-15 minutes or until lightly toasted. Set aside to cool. Fold stevia, salt, and pecans into egg whites. Increase oven temperature to 325 degrees. Melt butter on a baking sheet. Spread the nut mixture even over the pan and bake for 30 minutes, stirring every 10 minutes. Remove from oven and cool.
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