Energy Nut bars

energynutbars

These no bake, high-fiber, high-protein bars are a delicious snack and a snap to make! They are rich, so a little piece goes a long way. Use your imagination- the combinations are endless! Recipe by Kristin Kons

 {flike}

2 cups raw almonds or 1 cup almonds 

1 cup cashews or any nut mixture you prefer
1⁄2 cup ground chia or flax seeds (1⁄4 cup whole seed chia or flax equals 1⁄2 cup ground)
1⁄2 cup shredded unsweetened, unsulfured coconut and extra to press on top
1⁄2 cup unsalted almond butter
1⁄4 cup quinoa flakes, optional
1⁄2 teaspoon sea salt
1⁄4 teaspoon cinnamon
1⁄2 cup virgin coconut oil
1 tablespoon organic vanilla flavor or vanilla extract
25 drops liquid stevia or powdered stevia to taste or
1/8 cup xylitol or more to taste

{module CYWTGH}

• Place almonds, chia or flax, shredded coconut, almond butter, quinoa flakes, salt and cinnamon in a food processor
• Pulse briefly, about 7 seconds, you want to keep it chunky
• In a small sauce pan, melt coconut oil over very low heat, if it needs to be melted
• Remove coconut oil from stove and add vanilla and stevia &/or xylitol into oil and stir well until dissolved and well combined.
• Add coconut oil mixture to food processor and pulse until ingredients form a coarse paste
• Use 2 pieces of parchment paper to crisscross the bottom of an 8 x 8 glass-baking dish.
• Press nut mixture evenly into dish • Press extra shredded coconut onto the top of the bars if desired, optional
• Or on the stovetop in a small saucepan melt an unsweetened chocolate bar and sweeten with stevia and vanilla to taste for a Kaufmann 2 option

{flike}

{fcomments}

Share on facebook
Share on Facebook
Share on reddit
Share on Reddit
Share on email
Share via Email
Share on twitter
Share on Twitter

Leave a Reply

Recent Articles

Featured Sponsor

Watch Us

Follow Us

Doug's Books

Doug Kaufmann has written many books that cover a full range or health issues. Find out which of his books best suits you by clicking the button below.

The Kaufmann Diet

Doug Kaufmann developed his diet after years studying the clinical effects of pathogenic fungi on the body. Fungi and yeasts can become parasitic organisms on and inside our body, causing health problems that can be difficult to diagnose. Learn more about the Kaufmann Diet, change your life and know the cause.

The Science of Fungus

We encourage all visitors to this site to take some time and study these technical articles prior to initiating lifestyle changes, including dietary changes and to do so with their physician’s awareness and approval. The articles posted in this link are scientific and with few exceptions are taken from medical journals familiar to healthcare workers.

Our Healthy Recipes

Looking for help assembling antifungal Kaufmann Diet approved recipes for breakfast, lunch or dinner? We have several videos, books and recipe write ups here on Know the Cause that will help your health journey. The recipes in this section are so good, you’ll feel like you’re indulging. No sacrifice needed! Enjoy.

Sign-up for our newsletter and get the latest content from Know the Cause.