Award yourself with this Kaufmann 2 Chocolate Almond Fudge recipe! We have some additional notes that are not pictured at the bottom of this recipe.
1 cup almond butter
½ cup coconut oil
½-¾ cup maple syrup
1 tsp. vanilla extract
1 ¼ cup cocoa powder
In a small saucepan, melt almond butter, coconut oil, maple syrup, and vanilla extract together over low heat. Once melted together, add cocoa powder and mix until smooth.
Pour into 13×9 pan lined with parchment paper and refrigerate for at least two hours. Cut into squares and store in the fridge.
Note: You can also add chopped walnuts or pecans to the mixture, or sprinkle with sea salt.
Doug Kaufmann has written many books that cover a full range or health issues. Find out which of his books best suits you by clicking the button below.
Doug Kaufmann developed his diet after years studying the clinical effects of pathogenic fungi on the body. Fungi and yeasts can become parasitic organisms on and inside our body, causing health problems that can be difficult to diagnose. Learn more about the Kaufmann Diet, change your life and know the cause.
We encourage all visitors to this site to take some time and study these technical articles prior to initiating lifestyle changes, including dietary changes and to do so with their physician’s awareness and approval. The articles posted in this link are scientific and with few exceptions are taken from medical journals familiar to healthcare workers.
Looking for help assembling antifungal Kaufmann Diet approved recipes for breakfast, lunch or dinner? We have several videos, books and recipe write ups here on Know the Cause that will help your health journey. The recipes in this section are so good, you’ll feel like you’re indulging. No sacrifice needed! Enjoy.
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